Academic Calendar 2021-22 
    
    Nov 11, 2024  
Academic Calendar 2021-22 [ARCHIVED CATALOG]

MATH 037 - Math for Professional Cook


Credits: 0 Total Hours: 150
Students in this course will complete a brief trades-oriented review of the basic computational and problem-solving skills required for further study in the Professional Cook Foundation Program. Topics: whole numbers, fractions, decimals, proportion, percentage.